View cart “Food Packaging Materials” has been added to your cart.
View cart “Food Packaging Materials” has been added to your cart.
Showing 1–12 of 21 results
Advanced Techonologies and Applications in Dairy Engineering
$190.00
- ISBN:9781642240764
- Contributors: Frédéric Daems, Gabriel-Danut Mocanu
- Format: Hardcover
- Year: 2019
- Pages: 375
- Availability: In Stock
Aquatic Food Quality
$180.00
- ISBN: 9781637855997
- Contributors: Idonea Shepherd
- Format: Hardcover
- Year: 2022
- Pages: 278
- Availability: In Stock
Breaded Fried Foods
$170.00
- ISBN:9781642240658
- Contributors: Rashmi Das, Ramasamy Ravi
- Format: Hardcover
- Year: 2019
- Pages: 283
- Availability: In Stock
Dairy Plant Management
$190.00
- ISBN: 9781637856062
- Contributors: Eustacia Patton
- Format: Hardcover
- Year: 2022
- Pages: 309
- Availability: In Stock
Drying of Vegetables and Vegetable Products
$170.00
- ISBN:9781642240825
- Contributors: Saheeda Mujaffar, Singh Papu
- Format: Hardcover
- Year: 2019
- Pages: 263
- Availability: In Stock
Food Adulterants
$180.00
- ISBN: 9781637856369
- Contributors: Thalma Durend
- Format: Hardcover
- Year: 2022
- Pages: 293
- Availability: In Stock
Food Emulsification and Homogenization
$180.00
- ISBN:9781642240924
- Contributors: Essam Hebishy, Zaki Tubesha
- Format: Hardcover
- Year: 2019
- Pages: 320
- Availability: In Stock
Food Engineering and Technology
$190.00
- ISBN: 9781637856086
- Contributors: Lesleigh Peyton
- Format: Hardcover
- Year: 2022
- Pages: 323
- Availability: In Stock
Food Microbiology: An Introduction
$180.00
- ISBN:9781642241013
- Contributors: Mayara Salgado Silva, Flora Valeria Romeo
- Format: Hardcover
- Year: 2019
- Pages: 317
- Availability: In Stock
Food Microstructure
$190.00
- ISBN:9781642241020
- Contributors: Suzana Caetano da Silva Lannes, Mariusz Florek
- Format: Hardcover
- Year: 2019
- Pages: 353
- Availability: In Stock
Food Packaging Materials
$180.00
- ISBN:9781642241037
- Contributors: Jari Vartiainen, Luis J. Bastarrachea
- Format: Hardcover
- Year: 2019
- Pages: 349
- Availability: In Stock
Food Process Engineering And Technology
$190.00
- ISBN: 9781637856697
- Contributors: Bristol Randal
- Format: Hardcover
- Year: 2022
- Pages: 308
- Availability: In Stock