Agriculture is the solitary provider of human food. Most farm machines are compelled by fossil fuels, which contribute to greenhouse gas emissions and, in result, increase the process of climate change. Such environmental damage can be moderated by the promotion of renewable resources such as solar, wind, biomass, tidal, geo-thermal, small-scale hydro, biofuels and wave-generated power. These renewable resources have a huge potential for the agriculture industry. Henceforth, there is a need for encouraging the use of renewable energy systems for sustainable agriculture, such as solar photovoltaic water pumps and electricity, greenhouse technologies, solar dryers for post-harvest processing, and solar hot water heaters. Therefore, application of renewable energy and related technologies has a great potential to contribute to the objectives of sustainable agriculture and are being used in a variety of applications on farms and ranches, and there are many opportunities to expand their use in the future. In fact, renewable energy and farming are a winning combination. Wind, solar, and biomass energy can be harvested forever, providing farmers with a long-term source of income.
Sustainable Energy Solutions in Agriculture provides a source of information, how new and energy efficient technologies can be applied in agricultural production to fulfill the increasing demand of food in sustainable way. It explains in detail the role of renewable energy in farming by connecting all aspects of agronomy with ecology, the environment, economics and societal change. Hope, this volume is useful and inspiring to decision makers working in different renewable energy institutions, professionals, agricultural engineers, researchers, and students dealing with agriculture and associated primary industries, sustainable energy development and climate change issues.